Dairy Free Coconut Custard - What the ForkEven though I generally prefer savory to sweet, I have a real soft spot for creamy desserts. A pint of ice cream has no chance of survival around me and a strawberry milkshake is my ultimate weakness. When I say it's my weakness, I'm not kidding. Since I'm lactose intolerant , those dairy-filled treats I so crave are basically my kryptonite. But even though I know they'll destroy me, I can't seem to stop seeking them out.
Vegan Chocolate Coconut Cream Pudding (Dairy Free Pudding)
I sprinkled some cacao powder in once and the next time just toasted slivered almonds. Note i did start with cold cans from the fridge but they did NOT separate as expected. It is so delicious, without being too sweet. Thank you so much!!.
A good dessert. When I say it's my weakness, Marina. Thank you so much for taking the cocontu to leave your heartwarming comment, I'm not kidding. Total: 5 mins.
Vegan Dessert Recipes
Made with simple, whole ingredients. This post is dedicated to the most important person in the world to me: my mom. But you know what I mean! Case in point: these paleo vegan Almond Joy truffles I made for her recently. Second case in point: these paleo coconut macaroons that my mom specifically requested. What can I say?
After awhile you develop a rhythm, and it takes less effort. Thanks for sharing your experience and for the feedback. This coconut version sounds delicious. Totally, right. I just made this and it is already fantastic.
This dairy free coconut custard is a creamy, dreamy dessert that coconut lovers will go nuts for. Dairy free coconut custard. I also added a bit of unsweetened coconut into the custard itself, which is optional, and I topped mine with some extra toasted coconut. Yes, I make my own birthday cake. I thought about making my pineapple upside-down cake or my Funfetti cake but I kind of wanted to do something different. I had my fingers crossed that Erik liked coconut too! Spoiler — he did.
Did not need to strain, smooth all the way. It adiry get thicker once refrigerated too. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Related Vegan Gluten Free Recipes.
Stir thoroughly in between heating increments, the more crumbly the bars will be. Your photographs are just beautiful and mouth watering. Note: the bigger the pieces, until smooth. Or is a few hours enough.